Guests will be able to taste dishes made with raw materials of their production such as Chianina meat, cheeses from the dairy accompanied by honey from their bees, olive oil, and vegetables from their garden. Enjoy a menu with authentic Umbrian-Tuscan flavors.

The enchanting internal rooms, the country chic porch and the garden overlooking the hills allow Poggiovalle to host guests in large spaces, for a pleasant bucolic experience.

The restaurant is open Tuesday through Friday for dinner, Saturday for lunch and dinner, Sunday for lunch.
Reservations are required.

It is also possible to organize parties, banquets, weddings, reserving the restaurant exclusively.
Inspections by appointment.